and hereby attests to the - accuracy of the information provided in on the application and affirms to comply with the Cobb/ Douglas County Board o f Health Rules and Regulations for Food Service, Chapter 5116-1. Specialty Foods Licenses range in cost from $100 to $300 and must be renewed annually by July 1. Permit/Variance Applications Since a food service permit is required to prepare and serve food in Georgia, the county Environmental Health Emergency Preparedness, Environmental Health Rules and Regulations, Occupational Health and Safety Surveillance, Pregnancy Risk Assessment Monitoring System (PRAMS), Facebook page for Georgia Department of Public Health, Twitter page for Georgia Department of Public Health, Linkedin page for Georgia Department of Public Health, YouTube page for Georgia Department of Public Health, Instagram page for Georgia Department of Public Health, Food Service Rules and Regulations (511-6-1), Regular Food Service Establishment Application, Mobile Food Service Application and Documents, Temporary Food Service Organizer Application, Temporary Food Service Vendor Application, FDA Employee Health and Personal Hygiene Handbook, Employee Illness - Quick Decision Guide (Non-HSP), Employee Illness - Quick Decision Guide (HSP), Education for Industry, Regulatory, and General Public, Screening, Lab Submissions, Reporting Guidelines. View All Macon-Bibb County Environmental Health Department >> SHARE. Variance & Waiver Info  or view as webpage). (download to fill out electronically). Body Art Studios Employee Medical Referral Employee Medical Clearance Forms  or view as webpage). 404-612-4000. customerservice@fultoncountyga.gov. Emergency Guidance for Retail Food Service Establishments Temporary Food Service Organizer Application Food Rules in Spanish  -  Salmonella Typhi       Note: Any equipment used for clean-up of vomit/diarrhea must be discarded. Foodhandlers No Smoking Poster Shiga Toxin-Producing E. Coli  For complaints, services, inspections, records, exams, or other locally-related questions, contact your County Environmental Health Office ( Drought Response Guidance  Chinese Pop-up FAQs Hepatitis A ,  Food Service, Chapter 290-5-14, Georgia Department of Public Health. , and Employee Illness - Quick Decision Guide (HSP) ,  Environmental Health Home Page. Non-Typhoid Salmonella The Georgia Food Act requires anyone who intends to operate a food sales establishment in the state of Georgia to obtain a on the risk category of your establishment, the fee license from the Department. Water Parks Diarrhea For COVID-19 related complaints about restaurants or pools, contact the County Environmental Health Office. Menu Labeling Requirements: Food Safety-Role of EHS Food Service Rules and Regulations (511-6-1) Your email does not match. For complaints, services, inspections, records, exams, or other locally-related questions, contact your County Environmental Health Office ( The Georgia food handlers license is a certificate proving to employers and public health inspectors alike that you are qualified to handle unpackaged food products served to the general public.      Facts for  download pdf Description: Food Sales Establishment License Application Form. Employee Illness - Quick Decision Guide (HSP) Food Rules in Spanish, Design, Installation and Construction download pdf A food service permit is the document issued by the local Health Authority that authorizes a person to operate a food service establishment and signifies satisfactory compliance with Georgia DPH’s rules. download pdf Temperature Summary Chart, Declaring CaloriesEducation for Industry, Regulatory, and General PublicFactsheet for Industry. Course can be taken using a computer, smarpthone or tablet. FDA Employee Health and Personal Hygiene Handbook Toilet Use Agreement Form COVID Hotline: (844) 442-2681      Facts for Inspection Marking Instructions Shigella Interpretation Manual (Public Health Reasons)  (download to fill out electronically). Shigella Code of Conduct Call 404-657-6534 for information about obtaining a permit to sell food. Vomiting/Diarrhea Clean-up Poster Medical Clearance Forms Extended Food Service Application Norovirus Variance & Waiver Info Variance & Waiver Info Inspection Marking Instructions Additional Documents: Extended Food Service Application Shiga Toxin-Producing E. Coli Food Rules in Spanish PUBLIC HEALTH EMERGENCIES. Environmental Health Emergency Preparedness, Environmental Health Rules and Regulations, Occupational Health and Safety Surveillance, Pregnancy Risk Assessment Monitoring System (PRAMS), Facebook page for Georgia Department of Public Health, Twitter page for Georgia Department of Public Health, Linkedin page for Georgia Department of Public Health, YouTube page for Georgia Department of Public Health, Instagram page for Georgia Department of Public Health, Food Service Rules and Regulations (511-6-1), Interpretation Manual (Public Health Reasons), Regular Food Service Establishment Application, Mobile Food Service Application and Documents, Temporary Food Service Organizer Application, Temporary Food Service Vendor Application, Mobile Food Service Unit Application for Additional Counties, Mobile Food Service Units Permit Application, Non-Profit Food Service Events - Frequently Asked Questions, Hepatitis A Outbreak in Georgia Poster (Printable: 8.5 X 11), Spanish Version of Hepatitis A Outbreak in Georgia Poster, Letter to Restaurant Owners/Operators on Hepatitis A Outbreak, Dogs in Restaurants - Frequently Asked Questions, FDA’s Report on the Occurrence of Foodborne Illness Risk Factors, FDA Employee Health and Personal Hygiene Handbook, Employee Illness - Quick Decision Guide (Non-HSP), Employee Illness - Quick Decision Guide (HSP), Guidance Document for Assessing Emergency Operation Plans, Education for Industry, Regulatory, and General Public, Employee Health and Personal Hygiene Handbook, Accredited Certified Food Safety Manager Courses, Council to Improve Food Outbreak Response (CIFOR) - Industry Guidelines, Emergency Guidance for Retail Food Service Establishments, Guide for Complying with the Americans with Disabilities Act (ADA), Public Benefits Affidavit/Residency Verification Form, Regulator's Manual For Applying HACCP Principles, Screening, Lab Submissions, Reporting Guidelines. Fulton County Environmental Health Services (EHS) is responsible for permitting and inspecting over 6,000 food service establishments in Fulton County. Educational Inspection Check-List FDA Employee Health and Personal Hygiene Handbook Additional Documents . ) Gwinnett Environmental Health Newton Environmental Health Rockdale Environmental Health. Food Safety-Role of EHS   Mobile Food Service Application and Documents Food Safety Videos  and        ,  ORA University Letter to Restaurant Owners/Operators on Hepatitis A Outbreak and hereby attests to the accuracy of the information provided in on the application and affirms to comply with the Cobb / Douglas County Board of Health Rules and Regulations for Food Service, Chapter 511-6-1. Non-Medical Clearance Forms for Employees Working in Highly Suspectable Facilities FDA Employee Health and Personal Hygiene Handbook Norovirus FOOD SERVICE PERMIT APPLICATION. Spanish . Proposed Administrative Use Permit • Mobile food units must have permit.  -  404-657-6534   environmentalhealth@dph.ga.gov, Design, Installation and Construction Environmental Health Food Code - 2013 I understand that only the foods listed on the menu submitted with the establishment plans may be … - Standard For applicants who wish to operate a new food service establishment, or if there is a change of ownership to an existing food service establishment. Extended Food Service Application * CLICK HERE TO SEARCH        1-866-PUB-HLTH (782-4584) Environmental Health Home Page, Food Service Rules and Regulations (511-6-1) Variance Application Pop-up FAQs  and  26-2-371-373, et seq. Prevent Food Poisoning - 4 Steps  Please visit your local or state health department website for more information. The permittee to operate at up to 5 different properties all Macon-Bibb County Health! 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